It’s the one mocktail that i almost always order whenever we go out to eat. Each restaurant has its own recipe, and no two ever taste exactly the same… So i made up my own recipe for it and it turned out really nice!! This recipe makes 8 medium sized glasses… 2 large pineapples 400 [...]

Dinesh and I spent an extremely pleasurable 5 days with Prama and Ranji Bhandari at their very beautiful home in Delhi. Prama aunty is a brilliant cook and i made her share some of her secret recipes with me… We shared many meals amidst sparkling conversation and super tasty food and one of the things [...]

This one needs a bit of planning, but its really mouth wateringly tasty! (of course ) Get yourself 1-2 big lettuces, and carefully separate out the leaves. Each leaf should be nice and big. Wash the leaves carefully, put them in a bowl and refrigerate them. They need to stay in the fridge for about [...]

Early next morning, we drove to Frankfurt and onto the flight for Stavanger… On the flight Guruji served us Upma and sandwiches that Urmila had packed for us… It felt so very special. And he kept asking after we were done, “aur chahiye?!” (will you have some more?!)… Reached Stavanger to a spirited welcome by [...]

Bread Butter Sliced Cheese Pesto and/or Sundried tomato paste Btw, Here is my recipe for Pesto Fresh Basil leaves Tomato Olive oil Caesar Dressing (optional) Thinly slice a tomato and separate out and wash a few fresh basil and spinach leaves. On two slices of bread, spread some butter and some pesto or sundried tomato [...]

This will require some planning. Curdle about a liter of milk by adding juice of a lemon. Drain the water, we will not need it but its very healthy and can be used to make rice in or add to flour to make chapattis, etc. Hang the curdled part in a muslin cloth or a [...]